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Registro completo
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Biblioteca (s) : |
INIA La Estanzuela. |
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Fecha : |
14/08/2018 |
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Actualizado : |
09/10/2019 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Autor : |
NASCIMENTO E.M.; MEDEIROS R.M.T; RIET-CORREA, F. |
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Afiliación : |
EDUARDO M NASCIMENTO, Laboratório de Patologia Animal, Unidade Acadêmica de Medicina Veterinária, Centro de Saúde e Tecnologia Rural, Universidade Federal de Campina Grande.; ROSANE M T MEDEIROS, Laboratório de Patologia Animal, Unidade Acadêmica de Medicina Veterinária, Centro de Saúde e Tecnologia Rural, Universidade Federal de Campina Grande, Brasil.; FRANKLIN RIET-CORREA AMARAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay./Laboratório de Patologia Animal, Unidade Acadêmica de Medicina Veterinária, Centro de Saúde e Tecnologia Rural, Universidade Federal de Campina Grande,Brasil. |
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Título : |
Plantas tóxicas para ruminantes e equídeos do estado de Sergipe. (Toxic plants for ruminants and equidae in the state of Sergipe). |
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Fecha de publicación : |
2018 |
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Fuente / Imprenta : |
Pesquisa Veterinária Brasileira v.38 ,n.5. p. 835-839.OPEN ACCESS. |
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ISSN : |
0100-736X |
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DOI : |
dx.doi.org/10.1590/1678-5150-pvb-5408 |
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Idioma : |
Portugués |
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Notas : |
Article history: Recebido em 4 de maio de 2017.// Aceito para publicação em 25 de maio de 2017. |
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Contenido : |
Resumo: Em um levantamento feito nos anos de 2015 e 2016 no estado de Sergipe, com o objetivo de conhecer as plantas tóxicas para ruminantes e equídeos, foram visitadas propriedades rurais em 16 municípios, englobando as mesorregiões do litoral, agreste e sertão. Para isso foram realizadas entrevistas a 32 produtores e 10 a médicos veterinários da região. De acordo com o levantamento, Amorimia spp., Crotalaria retusa, Ipomoea asarifolia, Palicourea aeneofusca e Poiretia punctata são responsáveis por mortes de animais gerando prejuízos consideráveis aos produtores. Surtos esporádicos de intoxicações por Ipomoea carnea subsp. fistulosa, Mimosa tenuiflora, Pannisetum purpureum e Manihot esculenta também foram relatados. Alguns produtores relataram surtos isolados de intoxicações por Ziziphus joazeiro e citrus sp, plantas não conhecidas anteriormente como tóxicas.
Abstract:In a survey on toxic plants for ruminants and equidae conducted in 2015 and 2016 in the state of Sergipe, farms from16 municipalities of different microregions (litoral, agreste and sertão) were visited. Thirty two farmers and 10 veterinarians were interviewed about the occurrence of known toxic plants in the state of Sergipe and poisoning by plants previously unknown. According to the survey, Amorimia spp., Crotalaria retusa, Ipomoea asarifolia, Palicourea aeneofusca and Poiretia punctata are important causes of death on livestock in the region. Sporadic poisonings by Ipomoea carnea subsp. fistulosa, Mimosa tenuiflora, Pannisetum purpureum and Manihot esculenta were also registered. Some farmers reported poisoning by Ziziphus joazeiro and Citrus spp., which had not been reported previously as toxic. MenosResumo: Em um levantamento feito nos anos de 2015 e 2016 no estado de Sergipe, com o objetivo de conhecer as plantas tóxicas para ruminantes e equídeos, foram visitadas propriedades rurais em 16 municípios, englobando as mesorregiões do litoral, agreste e sertão. Para isso foram realizadas entrevistas a 32 produtores e 10 a médicos veterinários da região. De acordo com o levantamento, Amorimia spp., Crotalaria retusa, Ipomoea asarifolia, Palicourea aeneofusca e Poiretia punctata são responsáveis por mortes de animais gerando prejuízos consideráveis aos produtores. Surtos esporádicos de intoxicações por Ipomoea carnea subsp. fistulosa, Mimosa tenuiflora, Pannisetum purpureum e Manihot esculenta também foram relatados. Alguns produtores relataram surtos isolados de intoxicações por Ziziphus joazeiro e citrus sp, plantas não conhecidas anteriormente como tóxicas.
Abstract:In a survey on toxic plants for ruminants and equidae conducted in 2015 and 2016 in the state of Sergipe, farms from16 municipalities of different microregions (litoral, agreste and sertão) were visited. Thirty two farmers and 10 veterinarians were interviewed about the occurrence of known toxic plants in the state of Sergipe and poisoning by plants previously unknown. According to the survey, Amorimia spp., Crotalaria retusa, Ipomoea asarifolia, Palicourea aeneofusca and Poiretia punctata are important causes of death on livestock in the region. Sporadic poisonings by Ipomoea carnea subsp. fistulosa, Mimosa ... Presentar Todo |
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Palabras claves : |
BRAZIL; EQUIDAE; INTOXICACION POR PLANTAS; PLANT POISONING; PLANTAS VENENOSAS; PLATAFORMA SALUD ANIMAL; POISONOUS PLANTS; RUMINANTS; SALUD ANIMAL; SERGIPE; TOXIC PLANTS; TOXICOSES. |
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Thesagro : |
BRASIL; PLANTAS TOXICAS; RUMIANTES. |
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Asunto categoría : |
L74 Trastornos misceláneos de los animales |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/10998/1/Pesquisa-Veterinaria-Brasileira-385-p.835-839-Nascimento-et-al.pdf
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Marc : |
LEADER 02870naa a2200361 a 4500
001 1058899
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008 2018 bl uuuu u00u1 u #d
022 $a0100-736X
024 7 $adx.doi.org/10.1590/1678-5150-pvb-5408$2DOI
100 1 $aNASCIMENTO E.M.
245 $aPlantas tóxicas para ruminantes e equídeos do estado de Sergipe. (Toxic plants for ruminants and equidae in the state of Sergipe).$h[electronic resource]
260 $c2018
500 $aArticle history: Recebido em 4 de maio de 2017.// Aceito para publicação em 25 de maio de 2017.
520 $aResumo: Em um levantamento feito nos anos de 2015 e 2016 no estado de Sergipe, com o objetivo de conhecer as plantas tóxicas para ruminantes e equídeos, foram visitadas propriedades rurais em 16 municípios, englobando as mesorregiões do litoral, agreste e sertão. Para isso foram realizadas entrevistas a 32 produtores e 10 a médicos veterinários da região. De acordo com o levantamento, Amorimia spp., Crotalaria retusa, Ipomoea asarifolia, Palicourea aeneofusca e Poiretia punctata são responsáveis por mortes de animais gerando prejuízos consideráveis aos produtores. Surtos esporádicos de intoxicações por Ipomoea carnea subsp. fistulosa, Mimosa tenuiflora, Pannisetum purpureum e Manihot esculenta também foram relatados. Alguns produtores relataram surtos isolados de intoxicações por Ziziphus joazeiro e citrus sp, plantas não conhecidas anteriormente como tóxicas. Abstract:In a survey on toxic plants for ruminants and equidae conducted in 2015 and 2016 in the state of Sergipe, farms from16 municipalities of different microregions (litoral, agreste and sertão) were visited. Thirty two farmers and 10 veterinarians were interviewed about the occurrence of known toxic plants in the state of Sergipe and poisoning by plants previously unknown. According to the survey, Amorimia spp., Crotalaria retusa, Ipomoea asarifolia, Palicourea aeneofusca and Poiretia punctata are important causes of death on livestock in the region. Sporadic poisonings by Ipomoea carnea subsp. fistulosa, Mimosa tenuiflora, Pannisetum purpureum and Manihot esculenta were also registered. Some farmers reported poisoning by Ziziphus joazeiro and Citrus spp., which had not been reported previously as toxic.
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653 $aEQUIDAE
653 $aINTOXICACION POR PLANTAS
653 $aPLANT POISONING
653 $aPLANTAS VENENOSAS
653 $aPLATAFORMA SALUD ANIMAL
653 $aPOISONOUS PLANTS
653 $aRUMINANTS
653 $aSALUD ANIMAL
653 $aSERGIPE
653 $aTOXIC PLANTS
653 $aTOXICOSES
700 1 $aMEDEIROS R.M.T
700 1 $aRIET-CORREA, F.
773 $tPesquisa Veterinária Brasileira$gv.38 ,n.5. p. 835-839.OPEN ACCESS.
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Registro original : |
INIA La Estanzuela (LE) |
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Registro completo
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Biblioteca (s) : |
INIA Las Brujas. |
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Fecha actual : |
22/01/2020 |
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Actualizado : |
24/02/2022 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
Internacional - -- |
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Autor : |
LADO, J.; ALÓS, E.; MANZI, M.; CRONJE, P.J.R.; GÓMEZ-CADENAS, A.; RODRIGO, M.J.; ZACARÍAS, L. |
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Afiliación : |
JOANNA LADO LINDNER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; Instituto de Agroquímica y Tecnología de Alimentos (IATA), Consejo Superior de Investigaciones Científicas (CSIC), Spain; ENRIQUETA ALÓS, Instituto de Agroquímica y Tecnología de Alimentos (IATA), Consejo Superior de Investigaciones Científicas (CSIC), Spain; MATÍAS MANZI, Departament de Ciències Agràries i del Medi Natural, Universitat Jaume I, Spain; Estación Experimental Facultad de Agronomía Salto (EEFAS), Universidad de la Republica, Salto, Uruguay; PAUL J. R. CRONJE, Citrus Research International, Department of Horticultural Science, University of Stellenbosch, South Africa; AURELIO GÓMEZ-CADENAS, Departament de Ciències Agràries i del Medi Natural, Universitat Jaume I, Spain; MARÍA J. RODRIGO, Instituto de Agroquímica y Tecnología de Alimentos (IATA), Consejo Superior de Investigaciones Científicas (CSIC), Spain; LORENZO ZACARÍAS, Instituto de Agroquímica y Tecnología de Alimentos (IATA), Consejo Superior de Investigaciones Científicas (CSIC), Spain. |
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Título : |
Light regulation of carotenoid biosynthesis in the peel of mandarin and sweet orange fruits. |
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Fecha de publicación : |
2019 |
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Fuente / Imprenta : |
Frontiers in Plant Science, 15 October 2019, Volume 10, Article number 1288. OPEN ACCESS. Doi: 10.3389/fpls.2019.01288 |
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ISSN : |
1664-462X |
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DOI : |
10.3389/fpls.2019.01288 |
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Idioma : |
Inglés |
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Notas : |
Article history: Received: 14 June 2019 / Accepted: 17 September 2019 / Published: 15 October 2019.
Funding text: MR and LZ are members of Eurocaroten (COST_Action CA15136) and CaRed (Spanish Carotenoid Network BIO2017-90877-REDT, Ministerio de Ciencia, Innovación y Universidades, Spain).
This article is part of the research topic "Illuminating Carotenoid Synthesis and Plastid Transition in Plants". |
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Contenido : |
ABSTRACT.
Carotenoids are the pigments responsible for the coloration of the peel and pulp of Citrus fruits. Light is one of the major environmental factors influencing coloration and carotenoid content and composition of fleshy fruits and therefore their commercial and nutritional quality. Agronomical observations indicate that citrus fruits exposed to sunlight develop a brighter peel coloration than shaded fruit inside the tree canopy. In the present study, the effect of light deprivation on carotenoid profile, and in the expression of genes of carotenoid metabolism and their precursors have been analyzed in fruits of Clemenules mandarin (Citrus clementine) and Navelina orange (Citrus sinensis). Fruit shading accelerated peel degreening, chlorophyll degradation, and reduced chloroplastic-type carotenoids. Time-course shading experiments revealed that the stage of fruit ripening appears to be determinant for the effect of darkness in carotenoid biosynthesis. Fruit shading produced a down-regulation of the expression of key carotenoids biosynthetic genes (PSY, PDS, ZDS1, LCY2a, LCY2b, and CHX). However, expression of MEP pathway genes (DXS, HDR1, and GGPPS1) and the carotenoid cleavage dioxygenase, CCD4b1, responsible of the formation of the apocarotenoid ?-citraurin, were not substantially affected by dark-grown conditions. The content of abscisic acid (ABA), an end product of the carotenoid pathway, was not affected by the light regime, suggesting that effect of shading on the precursor?s pool is not sufficient to impair ABA synthesis. A moderate increase in total carotenoid and in the expression of biosynthetic genes was observed in mature dark-grown mandarin and orange fruits. Collectively, results suggest that light stimulates carotenoid biosynthesis in the peel of citrus fruits but a light-independent regulation may also operate.
© Copyright © 2019 Lado, Alós, Manzi, Cronje, Gómez-Cadenas, Rodrigo and Zacarías. MenosABSTRACT.
Carotenoids are the pigments responsible for the coloration of the peel and pulp of Citrus fruits. Light is one of the major environmental factors influencing coloration and carotenoid content and composition of fleshy fruits and therefore their commercial and nutritional quality. Agronomical observations indicate that citrus fruits exposed to sunlight develop a brighter peel coloration than shaded fruit inside the tree canopy. In the present study, the effect of light deprivation on carotenoid profile, and in the expression of genes of carotenoid metabolism and their precursors have been analyzed in fruits of Clemenules mandarin (Citrus clementine) and Navelina orange (Citrus sinensis). Fruit shading accelerated peel degreening, chlorophyll degradation, and reduced chloroplastic-type carotenoids. Time-course shading experiments revealed that the stage of fruit ripening appears to be determinant for the effect of darkness in carotenoid biosynthesis. Fruit shading produced a down-regulation of the expression of key carotenoids biosynthetic genes (PSY, PDS, ZDS1, LCY2a, LCY2b, and CHX). However, expression of MEP pathway genes (DXS, HDR1, and GGPPS1) and the carotenoid cleavage dioxygenase, CCD4b1, responsible of the formation of the apocarotenoid ?-citraurin, were not substantially affected by dark-grown conditions. The content of abscisic acid (ABA), an end product of the carotenoid pathway, was not affected by the light regime, suggesting that effect of shading on... Presentar Todo |
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Palabras claves : |
ABSCISIC ACID; CAROTENOIDS; CITRUS FRUIT; GENE EXPRESSION; LIGHT; MATURATION; PLATAFORMA AGROALIMENTOS. |
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Thesagro : |
CITRUS. |
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Asunto categoría : |
F01 Cultivo |
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URL : |
https://www.frontiersin.org/articles/10.3389/fpls.2019.01288/pdf
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Marc : |
LEADER 03309naa a2200325 a 4500
001 1060662
005 2022-02-24
008 2019 bl uuuu u00u1 u #d
022 $a1664-462X
024 7 $a10.3389/fpls.2019.01288$2DOI
100 1 $aLADO, J.
245 $aLight regulation of carotenoid biosynthesis in the peel of mandarin and sweet orange fruits.$h[electronic resource]
260 $c2019
500 $aArticle history: Received: 14 June 2019 / Accepted: 17 September 2019 / Published: 15 October 2019. Funding text: MR and LZ are members of Eurocaroten (COST_Action CA15136) and CaRed (Spanish Carotenoid Network BIO2017-90877-REDT, Ministerio de Ciencia, Innovación y Universidades, Spain). This article is part of the research topic "Illuminating Carotenoid Synthesis and Plastid Transition in Plants".
520 $aABSTRACT. Carotenoids are the pigments responsible for the coloration of the peel and pulp of Citrus fruits. Light is one of the major environmental factors influencing coloration and carotenoid content and composition of fleshy fruits and therefore their commercial and nutritional quality. Agronomical observations indicate that citrus fruits exposed to sunlight develop a brighter peel coloration than shaded fruit inside the tree canopy. In the present study, the effect of light deprivation on carotenoid profile, and in the expression of genes of carotenoid metabolism and their precursors have been analyzed in fruits of Clemenules mandarin (Citrus clementine) and Navelina orange (Citrus sinensis). Fruit shading accelerated peel degreening, chlorophyll degradation, and reduced chloroplastic-type carotenoids. Time-course shading experiments revealed that the stage of fruit ripening appears to be determinant for the effect of darkness in carotenoid biosynthesis. Fruit shading produced a down-regulation of the expression of key carotenoids biosynthetic genes (PSY, PDS, ZDS1, LCY2a, LCY2b, and CHX). However, expression of MEP pathway genes (DXS, HDR1, and GGPPS1) and the carotenoid cleavage dioxygenase, CCD4b1, responsible of the formation of the apocarotenoid ?-citraurin, were not substantially affected by dark-grown conditions. The content of abscisic acid (ABA), an end product of the carotenoid pathway, was not affected by the light regime, suggesting that effect of shading on the precursor?s pool is not sufficient to impair ABA synthesis. A moderate increase in total carotenoid and in the expression of biosynthetic genes was observed in mature dark-grown mandarin and orange fruits. Collectively, results suggest that light stimulates carotenoid biosynthesis in the peel of citrus fruits but a light-independent regulation may also operate. © Copyright © 2019 Lado, Alós, Manzi, Cronje, Gómez-Cadenas, Rodrigo and Zacarías.
650 $aCITRUS
653 $aABSCISIC ACID
653 $aCAROTENOIDS
653 $aCITRUS FRUIT
653 $aGENE EXPRESSION
653 $aLIGHT
653 $aMATURATION
653 $aPLATAFORMA AGROALIMENTOS
700 1 $aALÓS, E.
700 1 $aMANZI, M.
700 1 $aCRONJE, P.J.R.
700 1 $aGÓMEZ-CADENAS, A.
700 1 $aRODRIGO, M.J.
700 1 $aZACARÍAS, L.
773 $tFrontiers in Plant Science, 15 October 2019, Volume 10, Article number 1288. OPEN ACCESS. Doi: 10.3389/fpls.2019.01288
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